Simply Delicious Gingerbread

 

✨One Vanilla Almond Mix (240g)
✨1T Cinnamon (can reduce, we like a lot)
✨1 t ginger
✨1/4 t nutmeg
✨1/4 t cloves
.
Alternatively you can use All Spice (which is a blend of the 3 - ginger) just learnt this the other day ✅
.
✨1 egg (or chia egg)
✨1 T molasses (optional but has lots of vitamins, minerals and flavour)
✨1/3 c oil of choice
.
Mix wet ingredients first adding in dry
.
Preheat oven to 325 and bake for 6-10 mins depending cookie size. These little guys are done in 6m for soft cookies!
.
We've been using cream cheese icing a lot which is:


✨140g (1/2 c) room temp cream cheese
✨140g (1/2 c) butter or margarine (room temp)
✨1/4 - 1/2 c powdered erythritol (or sweetener of choice)
✨1 t vanilla
.
Cream the cream cheese and butter well, add vanilla and slowly integrate the powdered sweetener
.
Let the cookies cool fully before icing
.
Voila!

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